Beef, Pork & Lamb Rub

Weight 125gr

Description:

A heartier blend built for red meat — rosemary, bay and thyme give it backbone, while juniper berry and allspice add a depth you won’t find in the chicken rub. Rub it into beef, pork or lamb before it hits the grill and let it sit. Customers keep telling us it makes the best pork ribs they’ve ever had — we’re inclined to agree.

Ingredients:

Spices (paprika, pepper, coriander, allspice, juniper berry, turmeric, fenugreek, chillies, ginger, caraway, cumin, mace, cardamom, fennel) salt, herbs (rosemary, bay leaves, marjoram, thyme) vegetable (onion, garlic) flavour enhancer: monosodium glutamate.

£7.50

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